Resume

Frederic Bajol has broad and deep experience in three leading global food corporations. His 38-year career – including 7 years in the United States – spans several continents and senior positions.

GLOBAL CORPORATIONS

  • MARS: Chocolates & candies
  • NABISCO: Cookies & crackers
  • DANONE: Dairy products & water

POSITIONS

  • Marketing  (Brand Manager)
  • Operations (Industrial VP)
  • Research & Development (WW Executive VP)
  • Mergers & Acquisitions  (Executive VP for Central/Latin America and the Caribbean)

EXPERTISE

  • Advanced technical expertise in the food Industry
  • Portfolio and Innovation management
  • Key Performance Indicator (KPI) and Scorecards management
  • HR and Organization
  • Member of Executive Boards / Boards of Directors and other strategic Committees

LOCAL PRESENCE

Board Member, French-American Chamber of Commerce of Florida, Miami

LANGUAGES

French, English, Spanish

EDUCATION

  • Agricultural Engineer, Paris Tech, 1973
  • Advanced Studies in Business Administration & Management Degree, INSEAD, Paris, 1988
  • Mergers & Acquisitions Degree, INSEAD, Paris, 2005